About 聘珍樓 Heichinrou Restaurant - Kwun Tong
聘珍樓集團供應之傳統粵菜不添加味精及人造色素 Heichinrou Group does not use additional MSG or artificial coloring as ingredients.Free delivery
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菠蘿咕嚕肉 (例)
$158.00香妃黃油雞 (半隻)
$168.00福建炒飯 (碟)
$158.00蜜汁叉燒 (例)
$168.00玫瑰豉油雞 (半隻)
$168.00翡翠帶子蝦球 (例)
$228.00碧綠龍躉球 (例)
$268.00銀芽肉絲炒麵 (碟)
$158.00一品脆燒雞 (半隻)
$178.00話梅子薑炆雞 ( 半隻)
$168.00
點心 Dim Sum
供應時間 : 11:30am- 3:00pm
豉汁蒸排骨 (碟)
Steamed Spare-Rib w/ Black Bean Sauce (Per Dish)$44.00水晶鮮蝦餃 (4件)
Steamed Prawn Dumplings (4 pcs)$49.00明太子燒賣皇 (4件)
Steamed Pork Dumplings w/ Cod Roes (4 pcs)$46.00炸春卷 (3條)
Deep Fried Spring Rolls (3 pcs)$44.00叉燒包 (3件)
Steamed Barbecued Pork Buns (3 pcs)$36.00流沙奶王包 (3件)
Steamed Egg Yolk Custard Buns (3 pcs)$39.00
涼伴小食 Appetizer
供應時間 : 11:30am- 3:00pm , 5:30pm-9:30pm
蔥花芥末海蜇
Jelly Fish w/ Spring Onion & Mustard Sauce$88.00蒜泥鴨胸肉
Smoked Sliced Duck's Chest w/ Garlic$88.00五香牛展
Sliced Beef Shank w/ Soy Sauce$98.00
湯羹 Soup
供應時間 : 11:30am- 3:00pm , 5:30pm-9:30pm
蟹肉粟米羹 (每位)
Sweet Corn Soup w/ Crabmeat (Per Person)$78.00高湯海皇燴燕窩 (每位)
Braised Bird’s Nest Soup w/ Diced Seafood (Per Person)$248.00香茜皮蛋斑片湯 (每位)
Sliced Garoupa Soup w/ Preserved Egg & Parsley (Per Person)$118.00鮑參柱肚羹 (每位)
Braised Mixed Shredded Dried Seafood in Thick Soup (Per Person)$98.00
明爐燒烤 Barbecued
供應時間 : 11:30am- 3:00pm , 5:30pm-9:30pm
香妃黃油雞 (半隻)
Poached Chicken (Half)$168.00玫瑰豉油雞 (半隻)
Soy Sauce Chicken (Half)$168.00蜜汁叉燒 (例)
Barbecued Pork w/ Honey Sauce (Regular)$168.00一品脆燒雞 (半隻)
Roasted Crispy Chicken (Half)$178.00
前菜小食 Snack
供應時間 : 11:30am- 3:00pm , 5:30pm-9:30pm
香煎素鵝
Pan Fried Bean Curd Skin Roll$78.00虎皮尖椒
Pan Fried Green Pepper$75.00
海鮮 Seafood
供應時間 : 11:30am- 3:00pm , 5:30pm-9:30pm
碧綠龍躉球 (例)
Pan Fried Fillet of Giant Garoupa w/ Vegetable (Regular)$268.00翡翠帶子蝦球 (例)
Sautéed Prawns & Scallops w/ Vegetable (Regular)$228.00燒汁蝦球 (例)
Sauteed Prawn Balls w/ Gravy (Regular)$208.00滑蛋炒蝦球 (例)
Scrambled Egg w/ Prawn Balls (Regular)$208.00
牛肉 Beef
供應時間 : 11:30am- 3:00pm , 5:30pm-9:30pm
味菜牛柳絲 (例)
Sauteed Shredded Beef w/ Preserved Vegetable (Regular)$168.00中式牛柳粒 (例)
Fried Beef Tenderloin Cubes (Regular)$158.00蒜片什菌牛柳粒 (例)
Pan Fried Diced Beef w/ Mixed Fungus & Garlic (Regular)$198.00豉椒爆牛肉 (例)
Pan Fried Sliced Beef w/ Chili & Black Bean Sauce (Regular)$158.00
豬肉 Pork
供應時間 : 11:30am- 3:00pm , 5:30pm-9:30pm
菠蘿咕嚕肉 (例)
Sweet & Sour Pork w/ Pineapple (Regular)$158.00Popular冰梅欖豉骨 (例)
Deep Fried Spare-Rib w/ Pickled Olive in Plum Sauce (Regular)$158.00欖菜肉鬆四季豆 (例)
Fried Minced Pork w/ Preserved Vegetable and Sting Bean (Regular)$138.00
雞肉 Chicken
供應時間 : 11:30am- 3:00pm , 5:30pm-9:30pm
鮮檸煎軟雞 (例)
Deep Fried Fillet of Chicken in Lemon Sauce (Regular)$168.00鹹魚雞粒豆腐 (例)
Stewed Bean Curd w/ Diced Chicken & Salted Fish (Regular)$168.00話梅子薑炆雞 ( 半隻)
Fried Diced Chicken w/ Plum in Honey Sauce (Half)$168.00宫保雞丁 (例)
Sautéed Diced Chicken w/ Cashew Nuts & Chili (Regular)$148.00乾蔥豆豉炆雞 (例)
Braised Chicken w/ Shallot & Black Bean (Regular)$168.00
時蔬 Vegetable
供應時間 : 11:30am- 3:00pm , 5:30pm-9:30pm
鹽油炒什菜 (例)
Fried Mixed Vegetables w/ Salt & Oil (Regular)$128.00Popular竹笙榆耳上素 (例)
Braised Mixed Vegetables w/ Bamboo Fungus (Regular)$148.00Popular南乳炆素齋 (例)
Braised Vegetables w/ Preserved Red Bean Sauce (Regular)$138.00清炒時蔬 (例)
Sauteed Vegetable (Regular)$108.00
精選粉、麵、飯 Rice / Noodle
供應時間 : 11:30am- 3:00pm , 5:30pm-9:30pm
揚州炒飯 (碟)
Fried Rice "Yeung Chow" Style (Per Dish)$148.00上湯焗蝦球燴伊麵 (碟)
Braised E-Fu Noodle w/ Prawn Balls (Per Dish)$168.00豉油王銀芽炒麵 (碟)
Fried Noodle w/ Bean Sprout in Soy Sauce (Per Dish)$148.00Popular瑤柱蛋白炒飯 (碟)
Fried Rice w/ Conpoy & Egg White (Per Dish)$148.00福建炒飯 (碟)
Fried Rice "Fook Kin" style (Per Dish)$158.00Popular乾燒伊府麵 (碟)
Braised E-Fu Noodles (Per Dish)$148.00上湯蟹肉伊麵 (碗)
E-Fu Soup Noodle w/ Crab Meat (Per Bowl)$65.00銀芽肉絲炒麵 (碟)
Fried Noodles w/ Shredded Pork (Per Dish)$158.00星洲炒米 (碟)
Fried Vermicelli in "Singapore" style (Per Dish)$148.00上湯北菇生麵 (碗)
Soup Noodle w/ Black Mushroom (Per Bowl)$65.00
套餐 Set menu
供應時間 : 11:30am- 3:00pm , 5:30pm-9:30pm
二位用 Set menu for Two
花膠瑤柱羹 Braised Dried Conpoy and Fish Maw Thick Soup翡翠生劏龍躉球 Sauteed Fillet Giant Garoupa w/ Vegetable冰梅欖豉骨 Deep-fried Spare Ribs w/ Pickled Olive in Plum Sauce揚州炒飯 Fried Rice "Yeung Chow" Style供應時間 : 供應時間 : 11:30am- 3:00pm , 5:30pm-9:30pm$438.00四位用 Set menu for Four
蟹肉粟米羹 Sweet Corn Soup w/ Crab Meat碧綠蝦球帶子 Sauteed Scallop and Prawn Ball w/ Vegetable黑醋咕嚕肉 Deep Fried Spare Ribs w/ Black Vinegar Sauce香滑貴妃雞 Poached Chicken白飯 Steamed Rice供應時間 : 11:30am- 3:00pm , 5:30pm-9:30pm$638.00
甜品 Dessert
供應時間 : 11:30am- 3:00pm , 5:30pm-9:30pm
陳皮紅豆沙 (每碗)
Sweetened Red Bean Soup w/ Dried Mandarin Peel (Per Bowl)$39.00祝壽桃包 (每只)
Steamed Lotus Seed Paste Bun (Each)$18.00
自家製醬料 Homemade Sauce
供應時間 : 11:30am- 3:00pm , 5:30pm-9:30pm
XO醬 (每碟)
XO Sauce (Per Dish)$20.00
